Blood Sugar & Diabetes

Cinnamon Apple Tea

Styled plateIngredients
60
Calories
0g
Protein
16g
Carbs
0g
Fat

Apple slices and a cinnamon stick steeped into a naturally sweet, caffeine-free cup that smells like a fall kitchen.

Kcal 60 · Protein 0 g · Carbs 16 g · $ 4.00 per serving

Protein 0g · Carbs 16g · Fat 0g
3 min
Prep
12 min
Cook
$ 4
Per Plate
60
Calories
What You Need
Makes 1 plate Batch it

One plate is the amount the calories and protein above are for.

Before You Start

Slice the apple thin so it gives up its flavor fast, and set out a mug.

How To Make It
  1. Bring the water, apple slices, and cinnamon stick to a gentle boil in a small pot, 3 to 4 minutes, until it steams and bubbles break the surface.
  2. Lower the heat and let it simmer, 8 minutes, until the apple softens and the water turns golden and smells sweet.
  3. Add a pinch of nutmeg in the last minute so it stays bright.
  4. Pour into a mug, apple and all, and sip it hot.
Fix It: If it tastes watery, let it simmer a few minutes longer, because the flavor deepens the longer the apple steeps.
Microwave
  1. Add the ingredients you would cook together to a microwave safe bowl along with their liquid.
  2. Cover loosely and microwave in one minute bursts, stirring between each, until hot through.
  3. Let it stand for a minute, then finish and plate the dish as written in the steps above.
Nutrition Per Serving
Bonus Benefits
Reported to quietly support, as I've found in my research.
Chef's Wisdom:
Cinnamon: polyphenols, reported to steady your blood sugar.
Apple: soluble fiber and quercetin, reported to keep you full and steady your day.
Tools For This Recipe

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