Blood Sugar & Diabetes

Spanish Edamame Cup

Styled plateIngredients
211
Calories
19g
Protein
16g
Carbs
9g
Fat

A quick edamame cup, ready in minutes.

Kcal 211 · Protein 19 g · Carbs 16 g · $ 4.00 per serving

Protein 19g · Carbs 16g · Fat 9g
10 min
Prep
5 min
Cook
$ 4
Per Plate
211
Calories
What You Need
Makes 1 plate Batch it

One plate is the amount the calories and protein above are for.

Before You Start

Bring a little water to a simmer for steaming and have the sesame seeds and paprika ready.

How To Make It
  1. Steam the edamame over simmering water, 4 to 5 minutes, until bright green and tender enough to pop from the pod.
  2. Tip them into a bowl and sprinkle with the sesame seeds.
  3. Season lightly with the smoked paprika.
  4. Serve warm or cool.
Fix It: If they taste flat, a small pinch of salt right after steaming makes the flavor pop.
Microwave
  1. Add the ingredients you would cook together to a microwave safe bowl along with their liquid.
  2. Cover loosely and microwave in one minute bursts, stirring between each, until hot through.
  3. Let it stand for a minute, then finish and plate the dish as written in the steps above.
Nutrition Per Serving
Bonus Benefits
Reported to quietly support, as I've found in my research.
Chef's Wisdom:
Smoked Paprika: antioxidant color compounds, reported to add flavor without salt.
Tools For This Recipe

That link pays me sometimes. I'm a Digital Personal Chef, not a saint. No spam, unsubscribe anytime. Talk to your Doctor.

Back To Recipes

Want this in a week planned around you? Get My Free Plan