Dark Chocolate Berry Yogurt Bark

One plate is the amount the calories and protein above are for.

• 1 cup greek yogurt
• 1/2 cup mixed berries
• 1 oz dark chocolate, chopped
• 1 tbsp toasted sesame seeds
• 1 tsp honey

• 2 cups greek yogurt
• 1 cup mixed berries
• 2 oz dark chocolate, chopped
• 2 tbsp toasted sesame seeds
• 2 tsp honey

• 4 cups greek yogurt
• 2 cups mixed berries
• 4 oz dark chocolate, chopped
• 4 tbsp toasted sesame seeds
• 4 tsp honey

• 6 cups greek yogurt
• 3 cups mixed berries
• 6 oz dark chocolate, chopped
• 6 tbsp toasted sesame seeds
• 6 tsp honey

• 8 cups greek yogurt
• 4 cups mixed berries
• 8 oz dark chocolate, chopped
• 8 tbsp toasted sesame seeds
• 8 tsp honey

1. Stir the honey into the greek yogurt until smooth, then spread it about a quarter inch thick on the lined tray so it freezes evenly.
2. Scatter the berries, chopped dark chocolate, and sesame seeds over the top and press them in lightly so they anchor into the yogurt.
3. Freeze until firm, about 2 to 3 hours, until the bark is solid all the way through and does not bend.

   Start timer
4. Lift it off the parchment, break it into shards, and serve straight from the freezer.

• Calories413
• Protein30g
• Carbs38g
• Fat15g
• Fiber6g
• Sodium88mg

• Eating Well
• Gut Health

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